Chocolate Chip Cake Recipe
Serves:
Ingredients:
2 tb Cinnamon
1 c Walnuts, chopped
3/4 c Chocolate chips
1/2 c Sugar
4 Eggs
1 pt Sour cream
2 c Brown sugar
1 1/2 c Salad oil
1 ts Vanilla
3 c Graham crackers, crushed
1 1/2 ts Baking powder
1/2 ts Baking soda
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Instructions:
Combine cinnamon, walnuts, chips and white sugar; set aside.
Blend eggs, sour cream, brown sugar and salad oil until creamy; add vanilla.
Combine cracker crumbs, baking powder and soda; stir into batter.
Pour half the batter into an oiled 13 x 9-inch baking pan.
Sprinkle batter with half the cinnamon/sugar mix.
Pour rest of batter in pan.
Sprinkle top with remaining cinnamon/sugar mix.
Bake at 350 degrees for 45 minutes.
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